Italian
Insalata Caprese II
INGREDIENTS
8 large ripe tomatoes, sliced 1/2 inch thick
2 pound fresh mozzarella cheese, sliced 1/4 inch thick
1 cup fresh basil leaves
6 tablespoons extra virgin olive oil
fine sea salt to taste
freshly ground black pepper to taste
DIRECTIONS
- On a large platter, overlap the tomato slices, mozzarella cheese slices, and basil leaves.
- Drizzle with olive oil. Season with sea salt and pepper.
Prep Time: 15 Min
Cook Time: 15 Min
Source:
Chef Name
Unknown Chef
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