INGREDIENTS

• Oreo cookies 2 cup (crushed)
• Heavy cream 4 cups
• Whole milk 400 ml
• Sugar 1 cup
• Vanilla extract 2-4 tsp

DIRECTIONS

1. In a large bowl put milk and sugar then whisk till sugar mix.
2. Pour heavy cream and vanilla extract into bowl and fold with spatula.
3. Take an airtight container and pour all the mixture cover and freeze for about 5 hours.
4. Take out from freezer then mix the semi solid mixture and put it again into freezer for 2 hours.
5. Repeat again mix it and add crushed oreo cookies put ice cream in to freezer for about 7-8 hour till freeze well.
6. Scoop out ice cream and decorate with oreo biscuits and serve.You love it.

Prep Time: 1 Day

Cook Time: No Cooking

Source:

Chef Name

Unknown Chef

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